Ceylon cinnamon · Sri Lanka
Bring home cinnamon you can trust.
Premium Ceylon cinnamon, grown in Sri Lanka and crafted into delicate hand-rolled quills.
SHOP CEYLON CINNAMON DISCOVER RANSIYA ESTATE100% Ceylon Cinnamon · Ransiya Estate Story · Hand-Rolled · Product of Sri Lanka
Start with the real thing
Alba Grade Ceylon Cinnamon Quills
Alba Grade Ceylon Cinnamon Quills
100 g of delicate, hand-rolled Ceylon cinnamon quills with a refined aroma and naturally sweet character.USD 14.95 / 100 g
5-inch quills · Cinnamomum verum · Product of Sri Lanka. Shipping is calculated separately according to destination. VIEW THE PRODUCTA gift from Sri Lanka
A distinctive choice for people who care about origin, craft and honest food. Wholesale enquiriesThe problem
Not All Cinnamon Is the Same.
A label that simply says “cinnamon” may not tell you the species, origin, grade, or how it was produced. That uncertainty makes it harder to choose with confidence.
Ransiya replaces guesswork with clear information about what you are buying and where it comes from.
Know the species
Understand whether the cinnamon you are buying is true Cinnamomum verum.Know the origin
See where the cinnamon was grown and the story behind the estate.Know the quality
Clear information helps you understand grade, craftsmanship and what is actually inside the pack.Grown, not sourced
Know where your cinnamon begins.
Ransiya is rooted in Warakagoda, Mathugama, in Sri Lanka’s Western Province. We share the estate, people and craft behind the Ransiya story so you can make a more informed choice.- A real estate story you can see
- Authentic Cinnamomum verum
- Handcrafted Alba-grade quills
- One ingredient, without fillers
A simple plan
Three simple steps to cinnamon you can trust.
1
Choose
Select genuine Ceylon cinnamon for cooking, drinks or gifting.2
Order with Confidence
Review the species, origin, grade and product details before you order.3
Enjoy
Add its refined sweetness and aroma to everyday food and beverages.Science without slogans
Understand the difference before you buy.
Ceylon and cassia cinnamon are botanically different. Research on cinnamon is still developing, and no responsible brand should turn early findings into medical promises. Our science page explains species, coumarin, current research and safe everyday use in plain language. Explore cinnamon science
“If science does not support it, we do not claim it.”
Ransiya’s promise of responsible communication
The transformation
Serve something with a story worth sharing.
With Ransiya, cinnamon becomes more than a flavour. You can serve your family, customers or guests a product whose species, origin and craftsmanship are clear.- Confidence in what you are buying
- A gentler, more refined flavour
- A direct connection to Sri Lankan craft
From the Ransiya Estate to the World
Bring Home Cinnamon You Can Trust.
Guesswork → Clarity → Confidence → Trust SHOP CEYLON CINNAMONRansiya sells food, not medicine. Health information is educational and is not intended to diagnose, treat, cure or prevent disease.